One of our OKâlaKatiget Radio staff contacted each of the coastal communities to see what they have to offer.
In the Nain community freezer, they have seal, char, chicken, and black bear meat.
In Hopedale, they have bison, chicken, scallops, and moose meat.
In Postville, they have char.
Makkovik community freezer has char.
In Rigolet, they have blade steak, boneless pork loin chops, pork chops with bones, and cod fillets. There is to be one item per household.